Fudge Recipe Candy Cane . Square pan with foil and grease the foil with 1 teaspoon butter. Beat in cream cheese and extracts.
1 from Combine the vanilla chips and sweetened condensed milk in a saucepan over medium heat. Refrigerate 2 hours or until firm. Once it is poured into the tray you can sprinkle over the crushed up candy canes. In a medium size saucepan, combine the vanilla chips and the sweetened condensed milk. How to make easy white chocolate candy cane fudge:
1.5 cups candy canes, chopped, divided; Microwave for 1 minute, then stir. Heat at 15 second intervals until smooth. Chill for 3 hours, then cut into squares. Gradually beat in remaining confectioners' sugar until smooth. The rich chocolate balances well against the peppermint added to the fudge and candy cane pieces add texture and crunch. Crush the candy canes to the consistency you prefer.
Source: christyscozycorners.com Place the candy canes in a plastic bag and crush with a rolling pin. In a medium size saucepan, combine the vanilla chips and the sweetened condensed milk. Set this aside for now.
Candy cane fudge is made with five ingredients and a great project to make with kids. How to make candy cane fudge first, you'll want to put your marshmallow cream, white chocolate chips, and vanilla extract in a large bowl (one attached to a stand mixer, or that you will use a hand mixer to blend). Pour the mixture into the prepared pan and smooth the top.
Lightly coat the bottom of the foil with butter. Cook over medium heat, stirring frequently, until the vanilla chips are melted. Top with chocolate chips and gently swirl them into the fudge with a knife.
Source: www.thecountrycook.net In large microwavable bowl, microwave white vanilla baking chips uncovered on high 1 minute. Once it is poured into the tray you can sprinkle over the crushed up candy canes. In large microwave safe bowl, combine white chocolate chips and sweetened condensed milk.
Beat in cream cheese and extracts. Christmas fudge gifts are high on my list for gift giving and receiving too. Stir in the peppermint extract until combined, and then stir in the candy canes.
Heat over medium high heat and bring to a boil, stirring continuously. Remove from over the heat when the chips are just melted. How to make candy cane fudge.
Source: i.pinimg.com Microwave uncovered on high 30 seconds; Cook over medium heat, stirring until sugar has dissolved and butter has melted. Immediately pour into a lined (with foil or parchment) 8 x 8 dish.
Stir frequently until almost melted, remove from heat and continue to stir until smooth. Spread evenly into prepared baking pan. Beat in cream cheese and extracts.
Line an 8x8 square pan with parchment paper or wax paper. Once chocolate is just melted, remove the pan from the heat and gently stir in the vanilla extract. It is such a simple recipe you just melt the chocolate in a sauce pan then add the butter and condensed milk.
Source: www.galonamission.com How to make candy cane fudge. Place the candy canes in a plastic bag and crush with a rolling pin. Pour the mixture into the prepared pan and smooth the top.
Microwave uncovered on high 30 seconds; How to make candy cane fudge first, you'll want to put your marshmallow cream, white chocolate chips, and vanilla extract in a large bowl (one attached to a stand mixer, or that you will use a hand mixer to blend). Beat in cream cheese and extracts.
Once chocolate is just melted, remove the pan from the heat and gently stir in the vanilla extract. Add a drop or two of red food coloring and swirl it through. Pour into the prepared pan and sprinkle the candy canes over top.
Source: cdn.sallysbakingaddiction.com In a medium size saucepan, combine the vanilla chips and the sweetened condensed milk. Stir it all together until smooth and then pour it into a tray lined with baking paper. Loosen up the other sides of the fudge in the pan by using a knife.
Feel free to make me some peppermint fudge because everyone loves receiving a foodie gift for the holidays, myself included, especially when you make it with love. In a heat safe bowl, melt the chocolate chips in 30 second increments in the microwave. Microwave for 1 minute, then stir.
Square pan with foil and grease the foil with 1 teaspoon butter. You could also add sprinkles or chocolate drizzle on top for an extra festive touch. Sprinkle crushed candy canes on top and press gently to adhere.
Source: www.recipegirl.com Stir it all together until smooth and then pour it into a tray lined with baking paper. Finely crush the candy canes and set aside. When chips are completely melted, stir in the peppermint extract, food coloring, and candy canes.
You could also add sprinkles or chocolate drizzle on top for an extra festive touch. Cook over medium heat, stirring frequently, until the vanilla chips are melted. Spread evenly into prepared baking pan.
When the contents are completely smooth, add the can of sweetened condensed milk. When chips are completely melted, stir in the peppermint extract, food coloring, and candy canes. Pour into the prepared pan and sprinkle the candy canes over top.
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